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Google
Eat your heart... er tart out
4 posters
Page 1 of 1
Eat your heart... er tart out
The joys of summer:
Dinner last night, basil and tomato over goat cheese tart.
Dinner last night, basil and tomato over goat cheese tart.
Last edited by johnp on 8/11/2015, 7:35 am; edited 1 time in total (Reason for editing : Misspell in title)
johnp- Posts : 636
Join date : 2013-01-05
Age : 79
Location : high desert, Penrose CO
Re: Eat your heart... er tart out
That is fantastic looking.
Marc Iverson- Posts : 3637
Join date : 2013-07-05
Age : 63
Location : SW Oregon
Re: Eat your heart... er tart out
Why we garden.....yes! Beautiful, but not too pretty to devour!
Scorpio Rising- Posts : 8808
Join date : 2015-06-12
Age : 62
Location : Ada, Ohio
Re: Eat your heart... er tart out
No and it was fantastic. One thing though it was made with that pastry dough that you buy in the freezer section. Don't know what it's called maybe puff pastry or something like that. It was not low calorie and a little bit greasy from the dough. Taste however was worth it. We are going to remodel the recipe using a different base as all the other stuff was to good to change. My tomatoes are so fantastic that we are working on other stuff, that is if the grasshoppers can be curtailed. We are now picking tomatoes when they first start to turn and ripening them inside.
johnp- Posts : 636
Join date : 2013-01-05
Age : 79
Location : high desert, Penrose CO
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