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Is this safe to use.
3 posters
Page 1 of 1
Is this safe to use.
Last year I made pickles and had some of the vinegar/brine left over, a pint and half of bread and butter and 2 quarts of kosher dill. I did a hot water bath of the jars and they are still nicely sealed. Can I open these jars, heat the liquid and use it to make pickles this year? Of course I would water bath the pickles according to the canning instructions.
Kay
Kay
A WEED IS A FLOWER GROWING IN THE WRONG PLACE
Elizabeth City, NC
Click for weather forecast
walshevak
Certified SFG Instructor- Posts : 4374
Join date : 2010-10-17
Age : 81
Location : wilmington, nc zone 8
Re: Is this safe to use.
Kay - you canned just the liquid so it should be fine to use for NEW pickles. If you had solid spices in the jars - the liquid might be stronger than last year's start.
But that is the only "problem" I can see.
But that is the only "problem" I can see.
Judy McConnell- Posts : 440
Join date : 2012-05-08
Age : 83
Location : Manassas, VA(7a) and Riner, VA (7a)
Re: Is this safe to use.
7 pints of kosher dill zukes and 2 pints of bread and butter cukes.
Kay
Kay
A WEED IS A FLOWER GROWING IN THE WRONG PLACE
Elizabeth City, NC
Click for weather forecast
walshevak
Certified SFG Instructor- Posts : 4374
Join date : 2010-10-17
Age : 81
Location : wilmington, nc zone 8
Re: Is this safe to use.
They really look GREAT!!
Judy McConnell- Posts : 440
Join date : 2012-05-08
Age : 83
Location : Manassas, VA(7a) and Riner, VA (7a)
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