Search
Latest topics
» New to SFG in Arlington, Txby sanderson Today at 3:13 pm
» Soil Blocks: Tutorial In Photos
by OhioGardener Yesterday at 5:20 pm
» Manure tea overwintered outside - is it safe to use?
by Mhpoole 4/24/2024, 7:08 pm
» Advice on my blend
by donnainzone5 4/24/2024, 12:13 pm
» Senseless Banter...
by OhioGardener 4/24/2024, 8:16 am
» Rhubarb Rhubarb
by sanderson 4/23/2024, 8:52 pm
» What Have You Picked From Your Garden Today
by OhioGardener 4/23/2024, 1:53 pm
» What do I do with tomato plants?
by SMEDLEY BUTLER 4/23/2024, 1:36 am
» N & C Midwest: March and April 2024
by Scorpio Rising 4/22/2024, 4:57 pm
» Kiwi's SFG Adventure
by sanderson 4/22/2024, 2:07 pm
» Sacrificial Tomatoes
by SMEDLEY BUTLER 4/22/2024, 10:36 am
» From the Admin - 4th EDITION of All New Square Foot Gardening is in Progress
by sanderson 4/21/2024, 5:02 pm
» Seedling Identification
by AuntieBeth 4/21/2024, 8:00 am
» Happy Birthday!!
by AtlantaMarie 4/21/2024, 6:56 am
» Three Sisters Thursday
by sanderson 4/20/2024, 5:25 pm
» Recommended store bought compost - Photos of composts
by sanderson 4/20/2024, 3:08 pm
» Compost not hot
by Guinevere 4/19/2024, 11:19 am
» Maybe a silly question but...
by sanderson 4/18/2024, 11:22 pm
» Hi from zone 10B--southern orange county, ca
by sanderson 4/18/2024, 12:25 am
» Asparagus
by OhioGardener 4/17/2024, 6:17 pm
» problems with SFG forum site
by OhioGardener 4/16/2024, 8:04 am
» Strawberries per square foot.
by sanderson 4/16/2024, 4:22 am
» What are you eating from your garden today?
by sanderson 4/16/2024, 4:15 am
» April is Kids Gardening Month!
by sanderson 4/15/2024, 2:37 pm
» Creating A Potager Garden
by sanderson 4/15/2024, 2:33 pm
» Butter Beans????
by OhioGardener 4/13/2024, 5:50 pm
» Companion planting
by sanderson 4/13/2024, 4:24 pm
» First timer in Central Virginia (7b) - newly built beds 2024
by sanderson 4/13/2024, 4:16 pm
» California's Drought
by sanderson 4/10/2024, 1:43 pm
» Anyone Using Agribon Row Cover To Extend The Growing Season?
by sanderson 4/8/2024, 10:28 pm
Google
Awesome Eggplant Rollatini
2 posters
Page 1 of 1
Awesome Eggplant Rollatini
Awesome Eggplant Rollatini
Ingredients
- 4 eggs, lightly beaten
- 2 tablespoons garlic powder, divided
- 2 cups grated Parmesan cheese, divided
- 1 tablespoon Italian seasoning
- salt and pepper to taste
- 1 cup all-purpose flour
- 1 cup vegetable oil for frying
- 2 large eggplant, peeled and sliced
- 1 (15 ounce) container ricotta cheese
- 1 cup shredded mozzarella cheese, divided
- 1 tablespoon dried parsley
- 1 (10 ounce) package frozen chopped spinach, thawed and drained
- 1 (28 ounce) jar tomato pasta sauce, divided
Directions
- Preheat oven to 350 degrees F (175 degrees C).
- In a shallow mixing bowl combine 3 eggs, 1 tablespoon garlic powder, 1 cup Parmesan cheese, Italian seasoning, salt and pepper. In a separate, shallow dish or plate, pour the flour.
- Heat oil in a large, deep skillet. Dredge eggplant slices in flour, then in egg mixture and fry slices 2 or 3 at a time in hot oil. Place fried slices on a paper towel lined plate to drain.
- In a large bowl combine ricotta, 1/2 cup mozzarella, remaining 1 cup Parmesan, remaining 1 tablespoon garlic powder, 1 egg, parsley and spinach; mix well.
- Spread about 1/3 of the pasta sauce in the bottom of a 9x13 inch baking dish. Place about 2 tablespoons of spinach mixture in the center of each eggplant slice and roll securely; place in prepared pan. Pour remaining pasta sauce over eggplant rolls and top with remaining 1/2 cup mozzarella cheese.
- Bake in preheated oven for 30 minutes.
SQWIB- Posts : 366
Join date : 2016-03-07
Location : Philly 7A
Re: Awesome Eggplant Rollatini
Sounds delish!
"In short, the soil food web feeds everything you eat and helps keep your favorite planet from getting too hot. Be nice to it." ~ Diane Miessler, "Grow Your Soil"
Similar topics
» One final eggplant recipe - Eggplant Dip
» Our first SFG
» Awesome example of SFG!
» My Solar Dehydrator at Work
» Friday's Rookie Topic IV:Edamame
» Our first SFG
» Awesome example of SFG!
» My Solar Dehydrator at Work
» Friday's Rookie Topic IV:Edamame
Page 1 of 1
Permissions in this forum:
You cannot reply to topics in this forum
|
|