Latest topics» What Have You Picked From Your Garden Today
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by sanderson 11/11/2021, 9:29 pm
We love making and eating what we call Tzatziki Salad all year round,
but with homegrown cucumbers, our Tzatziki Salad reaches a higher level
of perfection. The cucumbers are coming in fast and furious now, so we
will be enjoying Tzatziki Salad very frequently!
Traditional tzatziki is a dish with Greek origins that is served as a
side dish or topping to meat or with bread. Shredded cucumbers, yogurt
and garlic along with herbs make up the dish.
Our Tzatziki Salad is a trimmed down, short-cut method of making
something wonderful very quickly. If you want a fussier dish, go ahead
remove the cucumber seeds, and shred the cucumber, and use a combination
of yogurt and sour cream. If you want a healthy, fast, flavorful
salad, try our Tzatziki Salad.
1 clove garlic
1 cup Greek yogurt
1/2 tsp salt
1. Mince garlic. Mix with yogurt and salt.
2. Peel cucumbers. Cut in half and then dice into 1/2 inch pieces.
3. Mix together until well combined. Enjoy!
43 years a gardener and going strong with SFG.
There are certain pursuits which, if not wholly poetic and true, do at least suggest a nobler and finer relation to nature than we know. The keeping of bees, for instance. ~ Henry David Thoreau
I lacto-ferment my cucumbers in small cubes with mint and garlic. Then when it's time for some tzatziki, I drain a spoonful of cukes and add it to yogurt. "Instant" Tzatziki!
- Posts : 300
Join date : 2011-06-17
Location : Zone 6b
That looks soooo GOOD! I can't wait to try it with fresh cukes.
- Posts : 51
Join date : 2012-05-07
Age : 36
Location : Liverpool, NY
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