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Square Foot Gardening Forum
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Brussels Sprout Salad with Cheddar, Hazelnuts, and Apple Toplef10Brussels Sprout Salad with Cheddar, Hazelnuts, and Apple 1zd3ho10

Hello Guest!
Welcome to the official Square Foot Gardening Forum.
There's lots to learn here by reading as a guest. However, if you become a member (it's free, ad free and spam-free) you'll have access to our large vermiculite databases, our seed exchange spreadsheets, Mel's Mix calculator, and many more members' pictures in the Gallery. Enjoy.

Brussels Sprout Salad with Cheddar, Hazelnuts, and Apple I22gcj10Brussels Sprout Salad with Cheddar, Hazelnuts, and Apple 14dhcg10

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Brussels Sprout Salad with Cheddar, Hazelnuts, and Apple

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Brussels Sprout Salad with Cheddar, Hazelnuts, and Apple Empty Brussels Sprout Salad with Cheddar, Hazelnuts, and Apple

Post  gwennifer 11/3/2013, 4:34 pm

Here's a salad recipe that uses raw brussels srpouts if anyone is interested in branching out from roasting/steaming:

Cooks Illustrated Brussels Sprout Salad
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Brussels Sprout Salad with Cheddar, Hazelnuts, and Apple Empty Re: Brussels Sprout Salad with Cheddar, Hazelnuts, and Apple

Post  Marc Iverson 11/3/2013, 4:41 pm

Interesting, I'll give it a try.

I've made a cold brussels sprout salad twice, and it was really good. I made sure to keep the sprouts a nice brilliant green by dumping them into lots of ice water as soon as they were soft enough to stop cooking. Making them grey and mushy takes all the fun out, especially for a cold salad.

They really are very good all by themselves, or with a little raw green onion or a touch of garlic and a simple vinegar and oil dressing, maybe a few twists of fresh-ground black pepper. I also added a little sesame oil once, and that was good too. I halved mine so they would cook more evenly, and didn't shred them. I like the density that way.
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Post  camprn 11/3/2013, 7:52 pm

That sounds really good!drooling 

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